1 lb ground turkey or beef
1 envelope taco seasoning
1 can stewed or diced tomatoes
1 can kidney beans, drained & rinsed
1 cup water
shredded cheddar cheese
optional toppings: green onion, corn chips, tortilla chips, or sour cream
- Cook meat until no longer pink. Drain.
- Add taco seasoning, tomatoes, beans and water. Bring to boil
- Reduce heat and cook until heated through.
- Spoon into bowls and add toppings if desired.