2 c flour
2 tsp baking powder
1/2 tsp baking soda
1 tsp salt
4 Tbl cold butter
4 Tbl (2oz) goat cheese (I used cheddar!)
1 c buttermilk (I used 1 cup milk + 1 Tbl vinegar-let sit for 5 minutes)
butter to grease pan
1/4 c Parmesan cheese
- Preheat oven to 425*
- Mix all ingredients. Add extra tablespoon of milk if needed.
- Drop batter onto greased pan (Use an oven proof cast iron skillet if you have one)
- Brush with melted butter
- Bake 14-16 minutes or until browned on top.
- Sprinkle with Parmesan cheese