Last weekend was a little crazy, and I didn't get my menu plan posted. I actually didn't even make it to the store until Tuesday because of travel and Miss E's bronchitis. She is much better now, in case you were wondering. This week, I'm on it. There are a couple of new things on here, but I'm also trying to get some things out of my freezer. My goal has been to freeze things we can't eat, but as a result I have ended up with an overflowing supply! I'm also still trying to watch the fat, salts, and sugar intake. Although, I'm not being as strict about it as I was at first, I feel that some effort to monitor those things has to be healthier than not paying attention to them at all.
Breakfasts
Apple Pie Oatmeal
Turkey sausage and fruit
Frozen Amish Pancakes
Frozen Pumpkin Streusel Muffins
Lunches
Leftovers
Dinners
Pot Roast (new recipe!)mashed potatoes, rolls
Crock Pot Turkey (new recipe coming soon!) green beans, potatoes
BBQ Chicken Potatoes, Broccoli
Meatballs (This is becoming a regular), potato, asparagus
Pork Fried Rice
Portobello Pizza, garlic mashed potatoes
Homemade Pizza Night w/frozen dough, sausage marinara, and mozzarella chunks
Wow, looking back, I need to get some variety in our sides. I seem to focus more on the main dish and have potatoes for side every night. I will make my husband not so picky....eventually!
Maybe I should follow my own advice and head over to
Orgjunkie to see what other people are eating this week.
